The best takeout Orlando has to offer goes nowhere near just chain restaurants and typical fast food. Orlando’s dining scene features a variety of local gems serving everything from authentic Cuban dishes to innovative Asian street fare. Craving barbecue, Thai cuisine, or artisan baked goods? Diners can find takeout food Orlando restaurants deliver straight to their door. This piece highlights 17 standout takeout restaurants Orlando locals and visitors rave about. It covers cuisines, pricing, locations and must-try menu items to help anyone find their next favorite meal.
What Makes Pig Floyds Special
Pig Floyds Urban Barbakoa stands out among the best takeout Orlando options with its fusion approach to barbecue. Owner Thomas Ward ran the Treehouse food truck before opening a restaurant in Puerto Rico. He brings Latin American and Asian influences together with Southern barbecue on one menu. The restaurant smokes meats over oakwood and serves them with house-made sauces that range from chimichurri to tikka masala. The whitewashed brick interior features an open kitchen and bar seating. A covered patio shields diners from Mills Avenue traffic. Customers praise the consistent quality and flavor, giving it a 4.6 rating and over 1,000 reviews on Uber Eats.
Must-Try Menu Items at Pig Floyds
The sticky ribs earn attention. They’re flash-fried and tossed in honey sriracha with scallions and sesame seeds. Other standout dishes include:
- Plain Jane Sliced Brisket Sandwich: Oakwood smoked brisket on a sweet roll
- Mills 50 Cheesesteak: Brisket with pimento cheese, caramelized onions, and red peppers
- Butter Chicken Taco: Grilled chicken thighs in tikka masala with jasmine rice, pepitas, Greek yogurt, jalapeño, and cilantro
- Mexican Street Corn Fries: Topped with cilantro aioli, corn, cotija cheese, and chives
- Yuca Frita: Served with fancy sauce
The bento boxes combine chicken, pulled pork, or tofu with jasmine rice and Cuban black beans. Mixed greens and vegetable dumplings round out the box.
Pig Floyds Pricing & Value
Sandwiches range from $10.99 for the Plain Jane Pulled Pork to $14.99 for The Big Floyd. Ribs start at $15.99 for a quarter rack and $27.99 for a half rack. Individual tacos cost $5.99 each. Customers can choose two tacos with one side for $13.99. The Mexican Street Corn Fries feed 2-3 people at $12.49.
Pig Floyds Location & Hours
Pig Floyds operates at 1326 N Mills Ave, Orlando, FL 32803. The restaurant opens Tuesday through Sunday from 11 am to 9 pm and closes on Mondays. Call (407) 203-0866 for takeout orders.
What Makes Mee Thai Special
Mee Thai Restaurant on Lee Road specializes in cuisine from the Isan region of Thailand and brings authentic flavors to one of the best takeout restaurants in Orlando. Nee, the owner, runs the dining room with attentive service that customers mention in reviews. The restaurant earned a 4.8 rating with over 2,000 reviews on Uber Eats. The kitchen follows spice level requests well. Multiple reviews note that ordering “Thai spicy” delivers real heat. A nearby school and church mean the restaurant cannot serve alcohol, a restriction that has affected previous businesses at this location.
Must-Try Menu Items at Mee Thai
The yellow curry receives praise for consistent flavor. Other standout dishes include:
- Mee Thai Spicy Kee Mao: Instant noodles stir-fried with onions, basil and bell peppers in chili garlic sauce, served with crispy chicken
- Green Curry: Customers request “Thai Hot” for authentic spice levels
- Cheese Rolls: Crispy rolls stuffed with cream cheese, shrimp and scallions
- Drunken Noodles: Popular among repeat customers
- Chicken Satay: Marinated chicken on skewers with peanut sauce
The Tom Yum Soup features chicken, mushrooms, chili paste, lime juice and Thai herbs. Tom Kha Soup offers coconut-based broth with kaffir lime leaves and galangal.
Mee Thai Pricing & Value
Appetizers range from $5.95 for egg rolls and cheese rolls to $9.95 for Thai chicken wings. Most soups cost $14.95, with Po Tak seafood soup at $16.95. The Mee Thai Spicy Kee Mao runs $18.95. The combo appetizer platter costs $17.95.
Mee Thai Location & Hours
Mee Thai Restaurant operates at 1200 Lee Rd, Orlando, FL 32810. The restaurant closes Mondays and opens Tuesday through Sunday from 11:00 AM to 8:30 PM. Customers can call (407) 802-2323 for orders.
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What Makes Tori Tori Special
Chef and owner Sean “Sonny” Nguyen created Tori Tori in 2019, blending a modern cocktail bar with traditional Japanese pub food. Nguyen, who also owns the prominent Domu restaurants, operates a unique venue where the large bar dominates the space and table service doesn’t exist. Customers order food and drinks from bartenders, while food runners deliver orders to booths ringing the perimeter. The concept earned Michelin Guide recognition starting in 2022, built around the Japanese term “ichigo ichie,” which means to live in the moment as if it may never happen again. The kitchen breaks down 15 chickens daily and uses nearly every part for yakitori preparation.
Must-Try Menu Items at Tori Tori
The Otoro handie stands out with tuna, rice and scallions wrapped in crisp nori. A removable wax paper sheet between the seaweed and ingredients keeps it fresh. The Pork Belly Gyoza features pan-fried dumplings with fatty pork filling served in yuzu-flavored remoulade. Chicken thigh yakitori comes with salt crust or tare dipping sauce. Other notable dishes include Pork Belly kushiyaki topped with tangy chimichurri and Tempura Corn (fried corn balls in garlic mayo). The Okonomiyaki, a Japanese pancake made with mountain yam, comes topped with house barbecue sauce, seaweed powder and bonito flakes. The cocktail menu features drinks such as the Brooklyn, made with 1776 rye, Carpano Dry and Ramazzotti Amaro.
Tori Tori Pricing & Value
Half-dozen oysters dressed with ikura and fresh wasabi cost $24.00.
Tori Tori Location & Hours
Tori Tori operates at 720 N. Mills Ave., Orlando. Hours run Sunday through Thursday 5:00pm to 1:00am and Friday through Saturday 5:00pm to 2:00am. The kitchen closes at midnight on weeknights and 1:00am on weekends. Guests receive four hours of complimentary parking.
What Makes Black Rooster Taqueria Special
Black Rooster Taqueria centers its operation around a mission to serve delicious food quick to customers while honoring art, sustainability, and ground ingredients. Chef John Calloway delivers a modern take on Mexican cuisine that celebrates the country’s culture and history through dishes crafted from the highest quality ingredients available. The restaurant earned a 4.8 rating with over 5,000 reviews on Uber Eats. Fresh corn tortillas are made in-house each day and paired with house-made salsas that customers describe as exceptional. Multiple reviewers note the quality remains consistent whether you dine in, order delivery, or pick up takeout.
Must-Try Menu Items at Black Rooster Taqueria
The guacamole receives especially high praise and is made to order with customizable ingredients. The Cochinita Pibil features pork shoulder slow-roasted in banana leaf with pickled onion, cilantro, and habanero salsa. The Black Rooster Asada combines seared beef with applewood smoked bacon, Oaxaca cheese, and pickled chile poblano. Fish tacos use the catch of the day topped with pickled red cabbage, avocado, mayonnaise, and cilantro. Repeat customers recommend the Shrimp and Chorizo combination often. Vegetarian options include the Smoked Greens taco with kale, shiitake mushroom, plantain, onion, ricotta cheese, and cilantro. The pork tamales and kale salad also generate positive feedback.
Black Rooster Taqueria Pricing & Value
Tacos range from $4.00 for Achiote Pork or Chicken Tinga to $8.00 for Crispy Fish. Shrimp tacos are priced at $6.00 and Beef at $5.00.
Black Rooster Taqueria Location & Hours
Black Rooster Taqueria operates at 1323 N Mills Ave, Orlando, FL 32803, with parking available in front and rear. The restaurant closes Mondays. Lunch service runs Tuesday through Thursday 11:00am to 2:00pm, Friday 11:00am to 2:00pm, and Saturday through Sunday 11:00am to 3:00pm. Dinner hours are Tuesday through Thursday 5:00pm to 10:00pm, Friday through Saturday 5:00pm to 11:00pm, and Sunday 5:00pm to 9:00pm. Call (407) 601-0994 for orders.
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What Makes Swine & Sons Special
Swine & Sons earned Michelin recognition for its Southern-inspired burgers and sandwiches served at the Orlando Milkhouse location. Chefs Rhys and Alexia Gawlak run the operation. They focus on tried and true culinary techniques that build complex flavors. The restaurant specializes in Nashville-style hot chicken. Bell & Evans all-natural chicken breasts are brined, smoked and then fried. Two spice levels are available: the ‘Party’ version and the ‘Rager,’ which contains three times the cayenne pepper. The kitchen prepares scratch-made burgers, sandwiches, salads and sides seven days a week.
Must-Try Menu Items at Swine & Sons
The Nashville-Style Hot Chicken Sandwich delivers crunch with smoky flavor visible through the heat. The Southern Cuban Sandwich combines pulled pork, shaved pit ham and bacon candied collards with swiss cheese and pepper jelly. The Simple Man SmashBurger features pimento cheese and pretzels. Additional options include seasoned curly fries, house-made cheddar chive biscuit with whipped honey butter and mac and cheese with cheddar and fontina topped with cheddar-chive biscuit crumbs.
Swine & Sons Pricing & Value
The Nashville-Style Hot Chicken Sandwich costs $13.00. The Simple Man SmashBurger runs $10.00, matching the Southern Cuban Sandwich price. Sides include curly fries at $5.00 and the cheddar chive biscuit at $4.50. Mac and cheese is available for $4.00.
Swine & Sons Location & Hours
Swine & Sons operates at 201 N. Bumby Ave., Orlando, FL 32803. Hours run Monday through Thursday 11am to 9pm, Friday through Saturday 11am to 10pm and Sunday 11am to 8pm. Contact them at 407.237.0575. Future locations include Altamonte Mall and Orlando International Airport, both opening in 2026.
What Makes Zaza Cuban Diner Special
Family ownership defines Zaza Cuban Comfort Food. Authentic recipes passed down through generations fill the menu at four Orlando-area locations. The kitchen operates without microwaves and distinguishes itself through traditional preparation methods. Cuban bread and fresh pastries arrive from in-house bakers each day. The coffee program stands out among best takeout restaurants in Orlando. Artisan roasters produce nearly 3,500 cups daily from a monthly volume of 8,000 pounds of beans. Locations serve Curry Ford, Waterford Lakes and Altamonte Springs communities.
Must-Try Menu Items at Zaza Cuban Diner
The legendary Zaza Cubano Sandwich features classic ingredients with quality execution and impressive cheese pull. Lechon Asado delivers moist roast pork with large onion chunks. Ropa Vieja presents stewed beef served over white rice. Empanadas earn consistent praise. Beef and chicken versions are available. Media Noche sandwiches accommodate custom preparations. Ham croquettes arrive soft and fried to perfection. Sweet options include quesitos (cheese pastries) and guava pastries.
Zaza Cuban Diner Pricing & Value
Empanadas cost $3.80 each. Cafe latte runs $4.80, while natural orange juice is $6.16.
Zaza Cuban Diner Location & Hours
The flagship Curry Ford location operates at 3500 Curry Ford Road, Orlando, FL 32806. Hours run Sunday 7:00am to 9pm, Monday through Thursday 7am to 9pm, and Friday through Saturday 7am to 10pm. Call (407) 228-0060 for orders.
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What Makes Kai Asian Street Fare Special
Two brothers from different mothers, Thai-born Isra Sunhachawi and Vietnamese Quan Van, left their day jobs with zero restaurant experience to open Kai Asian Street Fare in 2018. The gamble paid off. The indie restaurant earned Michelin Guide selection for 2023 and 2024, won the 2019 Ramen Rumble Championship, and secured Orlando Sentinel Foodie Awards for Best Wings five consecutive years from 2020 through 2024. The restaurant maintains a 4.8 rating with over 800 reviews on Uber Eats. Customers praise the packaging methods that keep wings crispy during delivery.
Must-Try Menu Items at Kai Asian Street Fare
The Korean Crispy Fried Wings earned their reputation through consistent execution. The Garlic Noodles feature shrimp, crab, or chicken preparations. Tonkotsu Ramen contains slow-simmered pork bone broth with thin wavy noodles and pork belly. K-Pop and Lock Fries combine crispy fries with bulgogi beef and kimchi. Thai Drunken Noodles arrive in generous portions.
Kai Asian Street Fare Pricing & Value
ItemPriceGarlic Noodles$14.50Korean Fried Wings$17.26Thai Drunken Noodles$17.55Tonkotsu Ramen$17.50Potstickers$9.00Egg Rolls$9.50
Kai Asian Street Fare Location & Hours
Winter Park: 1555 State Road 436, Suite 1171, Winter Park, FL 32792, (407) 821-3430. Wednesday-Saturday 11:30am-9:30pm, Sunday 12pm-7pm, Monday-Tuesday 3pm-9:30pm.
Oviedo: 888 City Walk Ln, Oviedo, FL 32675, 407-542-1833. Monday-Thursday 4:30pm-9pm, Friday-Saturday 11:30am-10pm, Sunday 11:30am-9pm.
What Makes The Strand Special
A neighborhood restaurant built to become part of Orlando’s daily fabric, The Strand operates from a modest space that Chuck’s Diner occupied before on Mills Avenue. The kitchen prepares everything from scratch using fresh, seasonal ingredients. The menu evolves based on availability. The small dining room features thoughtful design touches: chandeliers with retro lampshades hang above laminated tables, and bare-bulb lights with knotted cords dangle from high ceilings. Green-hued Mason jar lights light up the right-angled bar. Limited seating makes reservations a good idea.
Must-Try Menu Items at The Strand
The fish and chips feature cod or haddock with white flesh in light breading, served with fries and crisp cole slaw. Other menu options include steak frites, burgers and sandwiches. Daily soup specials vary, such as barley with wild mushrooms and carrots.
The Strand Pricing & Value
Pricing information was not available in source materials.
The Strand Location & Hours
The Strand operates at 807 N. Mills Ave, Orlando. Hours run Tuesday through Saturday from 5:00 PM to 10:00 PM. Call (407) 920-7744 to reserve.
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What Makes Buttermilk Bakery Special
Mother Lana, her daughter Taissa Rebroff, and son Philip run this small batch bakery with passion for high-quality pastries. Taissa graduated from UCF and returned from a freelancing position in New York to launch the business with her family, who were already bakers in the area. After their success selling to Lineage Coffee Roasting and Farm-Haus in the East End Market, they took over the Winter Park location that La Triomphe, a French cafe, occupied previously. The bakery earned a 4.5 rating on Tripadvisor. Fresh items are baked throughout the day to replenish both sweet and savory offerings. Online ordering lets you pick up same day. Outdoor seating on the side patio and front area accommodates guests, though no indoor seating exists.
Must-Try Menu Items at Buttermilk Bakery
The gooey monkey bread features fresh, pull-apart dough. Apple danish comes as a large platter with sweet fruit cubes. The quiche contains sweet peppers and cheese in eggy filling with a flaky crust. Onion croissant delivers better results when heated. They also have pop tarts, morning buns, and banana bread.
Buttermilk Bakery Pricing & Value
Pricing information was not available in source materials.
Buttermilk Bakery Location & Hours
Buttermilk Bakery operates at 1198 Orange Ave, Winter Park, FL 32789. Hours run Wednesday through Friday 8am to 2pm and Saturday through Sunday 9am to 2pm, closed Mondays and Tuesdays. Call 321-422-4015 to order.
What Makes Mediterranean Street Food by Shisco Special
Mediterranean Street Food by Shisco brings halal cuisine to Maitland with flexible serving options. Each menu item can be ordered as a pita, duram wrap, or bowl. The restaurant earned a 4.7 rating with over 2,000 reviews on Uber Eats. First responders and residents of neighboring apartment complexes receive discounts. The kitchen prepares everything fresh daily. Customers note consistent quality across multiple orders. Free delivery to nearby apartment complexes and curbside pickup add convenience.
Must-Try Menu Items at Mediterranean Street Food by Shisco
The appetizer sampler arrives with sufficient pita to sample all included items. Fresh hummus receives praise from repeat customers. The gyro features flavorful meat with fresh tomatoes and onions. Falafel portions are large enough that customers report eating only half. Grape leaves taste perfect. The steak bowl gets enthusiastic feedback. Tahini stands out as exceptional quality. Family meals serve up to 5 people and include one entree and 2 sides for $59.99.
Mediterranean Street Food by Shisco Pricing & Value
Family meal packages cost $59.99. Minimum order value is $10.00.
Mediterranean Street Food by Shisco Location & Hours
Mediterranean Street Food by Shisco operates at 118 Lake Ave, Maitland, FL 32751. Call (407)661-1336 for orders.
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What Makes P is for Pie Bakeshop Special
Tara Gould founded this Audubon Park bakeshop in 2013. She sold it to Stacey and Ed Tomljenovich five years ago. The new owners managed to keep the small-batch, from-scratch approach that defines the operation. The shop closes its doors once products sell out, which customers report happens often. Whitewashed brick interior features dim mason jar lighting and wood surfaces that vary throughout. The kitchen focuses on miniature artisan treats using fresh, local ingredients.
Must-Try Menu Items at P is for Pie Bakeshop
Key Lime gets the most attention with 24-25 reviews in different menu formats. Coconut Cream (11 reviews) and Chocolate Cream (6-7 reviews) also earn praise. Hand pies come in sweet versions like Brandied Apple and Bacon Caramel Pecan. Savory options include Buffalo Chicken and Chicken Pot Pie. Whoopie Pies feature chocolate vanilla, salted caramel, or peanut butter buttercream fillings. Mason jar presentations include Deconstructed Oatmeal Cream Pie and Apple Cobbler (47 reviews). The breakfast hand pie contains egg, cheese and potato with optional sausage gravy.
P is for Pie Bakeshop Pricing & Value
Hand pies range from $4.00 to $4.50. Mini pies cost $3.75. Larger pie slices run $5.50. The savory lamb pie “The Ma” costs $7.00.
P is for Pie Bakeshop Location & Hours
P is for Pie operates at 2806 Corrine Dr, Orlando, FL 32803. Closed Sunday and Monday. Tuesday through Wednesday 10:00am to 6:00pm, Thursday through Saturday 10:00am to 9:00pm. Call (407) 745-4743 for orders.
What Makes Mamak Asian Street Food Special
Mama Jenny and Papa Ken Lo founded Mamak Asian Street Food in fall 2014. They brought recipes passed down from their grandparents after operating four restaurants in New York and Cincinnati. The concept’s name, pronounced “Mah-Mahk,” refers to street vendors throughout Southeast Asia who put personal spins on traditional recipes. The restaurant sits in Orlando’s Mills 50 district and draws from Malaysian, Singaporean, and Thai culinary traditions. Bright yellow walls define the dining space. Nautical rope accents hang from ceilings and walls. The restaurant earned a 4.2 rating on Tripadvisor.
Must-Try Menu Items at Mamak Asian Street Food
Roti Canai delivers crispy flatbread with fluffy interior. It comes with spicy coconut kari gravy. Char Kway Teow, Malaysia’s signature street dish, combines wok-fried rice noodles with shrimp, chicken, and eggs. Mamak Nasi Goreng features traditional fried rice with shrimp and chicken, topped with fried shallots. Bulgogi Beef Skewers generate enthusiastic recommendations. Wonton with Hot Sauce pairs steamed dumplings with peanut brown sauce and chili oil. Malaysian Coconut Kari offers protein choices in curry with jasmine rice.
Mamak Asian Street Food Pricing & Value
Roti Canai costs $8.50. Both Nasi Goreng Indonesia and Mamak Nasi Goreng run $14.50 each. Tapas range from $4.50 for fried sesame balls to $13.25 for roast duck. Summer rolls start at $5.50.
Mamak Asian Street Food Location & Hours
Mamak operates at 1231 E Colonial Drive, Orlando, FL 32803. Sunday hours run 11:00am to 8:30pm. Monday through Thursday hours are 11:00am to 9:30pm. Friday and Saturday hours extend to 10:30pm. Call (407) 270-4688 for orders.
What Makes Chicken Fire Special
Chicken Fire is a Black-owned local business that specializes in Nashville-style hot chicken from its Milk District location and has served award-winning dishes since late 2020. The restaurant earned a 4.8 rating with over 10,000 reviews on Uber Eats and 93% overall rating with 201 ratings on Apple Maps. Six heat levels range from ‘Soulful’ to ‘Hot X’. Staff warn customers about ordering hot or higher with no refunds for those who can’t handle the intensity. The operation focuses on takeout and delivery, with limited indoor seating at a few tables. The restaurant operates without tipping.
Must-Try Menu Items at Chicken Fire
The Hot Box has two jumbo chicken tenders with bread, pickles, crinkle-cut fries seasoned with Kwame B’s Secret Rub, buttermilk coleslaw, and signature Soul Sauce. Fire Box loads crispy crinkle-cut fries with chopped tenders, coleslaw, pickles, and Soul Sauce. Slider Box has two mega chicken sliders on toasted brioche buns. You can order individual jumbo tenders separately.
Chicken Fire Pricing & Value
Hot Box costs $21.95, Slider Box $20.95, Fire Box $13.95, and Kid Box $9.50.
Chicken Fire Location & Hours
Chicken Fire operates at 2425 E Colonial Dr, Orlando, FL 32803. Hours run Tuesday through Sunday 11:00 AM to 9:00 PM, closed Mondays. Call (407) 446-2680.
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What Makes Taglish Special
Mike Collantes brings credentials from Wolfgang Puck, Eric Ripert at Le Bernadin, and Joel Robuchon to his Filipino-American fare concept. Taglish runs from City Food Hall, where staff texts customers when orders are ready and they can explore the market. The restaurant earned a 4.9 rating on delivery platforms. The name combines Tagalog and English and reflects the fusion approach to Filipino cuisine. The operation runs on a first-come, first-served basis without reservations.
Must-Try Menu Items at Taglish
Adobo Bowl has soy and vinegar braised pork shoulders. Chicken Inasal delivers marinated roasted chicken. Sisig Pork Rice Bowl combines crispy pork belly with citrus mayo and chili. Garlic Fried Rice, the most popular item, has scrambled egg, green onions and carrots. Sinigang Wings come with tamarind and fish sauce dressing. Lechon Kawali presents deep fried pork belly served crispy atop yellow rice with stewed mung beans and pickled papaya.
Taglish Pricing & Value
ItemPriceAdobo Bowl$22.75Chicken Inasal$21.45Sisig Pork Rice Bowl$24.05Garlic Fried Rice$16.58Sinigang Wings$23.08
Taglish Location & Hours
Taglish sits at 1412 Alden Rd, Orlando, FL 32803. Hours run Sunday through Thursday 11:00 AM to 10:00 PM, Friday through Saturday 11:00 AM to 11:00 PM.
What Makes Light on the Sugar Special
This family-owned bakery has been around since 2019 and earned its name through a dedication to balanced sweetness inspired by Eastern Asian and French dessert traditions. The approach uses less sugar than Western-style bakeries and allows natural fruit flavors to dominate. The bakery makes everything in-house daily and combines French techniques with Asian-inspired flavors including Matcha, Ube, Taro and Black Sesame. The menu rotates seasonally as new flavor combinations emerge. Four locations serve Winter Park, Orlando and Jacksonville communities.
Must-Try Menu Items at Light on the Sugar
Japanese Cheesecake sells out quickly after coming from the oven and requires advance orders. The airy texture appeals even to young children. Cream puffs rotate through flavors like Crème Brûlée, Ferrero Rocher, Strawberry, Ube Cheesecake and Cookies N’ Cream. Crepe cake slices and rolls feature combinations such as Strawberry Matcha and Strawberry Nutella. Tarts include Dark Chocolate Pistachio and Mango Coconut Mousse varieties. The bakery prepares croissants using the traditional three-day method.
Light on the Sugar Pricing & Value
Most pastries range from $7.75 to $8.95. Cream puffs cost $5.50 to $5.95 each. Croissants run $4.50 for plain versions and $5.50 to $6.50 for filled varieties.
Light on the Sugar Location & Hours
The Aloma Avenue location (4270 Aloma Ave Ste 112, Winter Park) opens daily 9am to 7pm. The Orlando Avenue spot (501 Orlando Ave Ste 225, Winter Park) operates daily 9am to 9pm. The newest Waterford Lakes location (429 N Alafaya Trail, Orlando) runs daily 9am to 9pm.
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What Makes RusTeak Special
Culinary Institute of America graduates founded RusTeak in 2012. They created a polished casual new American restaurant and wine bar. The Thornton Park location pairs quality meals with a variety of wines, craft cocktails and hyper local beer. The kitchen uses the finest and freshest local ingredients. The restaurant operates two locations. They serve Ocoee and Orlando communities.
Must-Try Menu Items at RusTeak
Steak frites earn consistent praise from diners. The 55th Street sandwich layers sliced pastrami on toasted sourdough with honey mustard mayo, havarti cheese and coleslaw. Shrimp fritters, known as the Favorite, feature nice bits and pair with corn fritters that have bacon. Tuscan steak flatbread tops shaved prime rib with house-made sundried tomato spread, mushrooms and caramelized onions. The RusTeak burger has bacon, fried egg, provolone and potato strings on brioche. Cauliflower casserole with pancetta receives particular attention.
RusTeak Pricing & Value
Prix fixe options accommodate groups:
PackagePrice Per PersonOption 1$40.00Option 2$55.00Option 3$85.00
RusTeak Location & Hours
RusTeak Thornton Park operates at 101 S. Eola Drive, Orlando FL 32801. Hours run Tuesday through Thursday 11am to 9pm, Friday through Saturday 11am to 10pm, and Sunday 10:30am to 3:30pm for brunch. Closed Mondays. Call 407-601-5219.
What Makes Sticky Rice Lao Street Food Special
Lao cuisine remains underrepresented in Orlando. This makes Sticky Rice a rare find for this Southeast Asian specialty. The restaurant earned Michelin Guide recognition for 2022. Guests sit at communal tables in a casual counter-service environment and tear paper towels from rolls themselves. The kitchen specializes in dishes that pulse with fish sauce and chilis. It embraces the funky, fermented flavors central to Laotian cooking.
Must-Try Menu Items at Sticky Rice Lao Street Food
Flash-fried beef jerky stands as the signature dish. It has a crackly shell with tender, juicy interior and sweet marinade. Tapioca balls arrive stuffed with sweet, savory pork. Wings come in three spice levels. Even mild versions deliver intense flavor from “funky dank sauce”. Grilled corn arrives charred and cut to share. Yellow curry chicken provides refreshing ginger and coconut milk flavors. Purple sticky rice with mango, coconut shreds and coconut milk serves as dessert.
Sticky Rice Lao Street Food Pricing & Value
Sticky rice costs $2.00. Individual dishes range from $3.00 for spring rolls to $5.50 for chicken noodle soup. The full menu runs around $65.00.
Sticky Rice Lao Street Food Location & Hours
Sticky Rice operates at 1915 E. Colonial Dr, Orlando. Call 321-800-6532 for orders. Delivery available through DoorDash, UberEats and Grubhub.
Enjoy Takeout Orlando Spots
Orlando’s takeout scene offers exceptional variety beyond typical chain restaurants. These 17 restaurants deliver everything from Michelin-recognized yakitori and award-winning Nashville hot chicken to authentic Cuban sandwiches and Asian-French pastries. Each spot brings distinct flavors and preparation methods that cater to different tastes and budgets.
You should explore multiple cuisines on this list rather than stick to one favorite. The comparison table makes decisions easier by highlighting key details like hours, pricing and signature dishes. Order fusion barbecue from Pig Floyds or Laotian street food from Sticky Rice. These establishments prove that Orlando’s dining world rewards adventurous eaters who venture beyond familiar options.
FAQs
Q1. Which Orlando takeout restaurant has the highest customer ratings? Several restaurants featured in this guide have earned exceptional ratings. Kai Asian Street Fare holds a 4.8 rating with over 800 reviews, while Chicken Fire boasts a 4.8 rating with more than 10,000 reviews on Uber Eats. Black Rooster Taqueria also maintains a 4.8 rating with over 5,000 reviews. Taglish leads with a 4.9 rating on delivery platforms, making it one of the highest-rated options for takeout.
Q2. Are there any Michelin-recognized takeout spots in Orlando? Yes, Orlando has several Michelin-recognized takeout restaurants. Tori Tori has been featured in the Michelin Guide since 2022 for its Japanese pub food and yakitori. Kai Asian Street Fare earned Michelin Guide selection for both 2023 and 2024. Sticky Rice Lao Street Food received Michelin Guide recognition in 2022. Swine & Sons also earned Michelin recognition for its Southern-inspired burgers and sandwiches.
Q3. What are some affordable takeout options in Orlando under $15? Many restaurants offer budget-friendly options. Black Rooster Taqueria serves individual tacos ranging from $4.00 to $8.00. Zaza Cuban Diner offers empanadas for $3.80 each. Sticky Rice Lao Street Food has dishes starting at $3.00, with sticky rice at just $2.00. Swine & Sons’ Simple Man SmashBurger and Southern Cuban Sandwich both cost $10.00. P is for Pie Bakeshop offers hand pies for $4.00 to $4.50.
Q4. Which Orlando takeout restaurants specialize in Asian cuisine? Orlando has excellent Asian takeout options across different regional cuisines. Mee Thai specializes in Thai food from the Isan region, while Tori Tori focuses on Japanese yakitori and pub food. Kai Asian Street Fare offers Asian fusion with award-winning Korean fried wings and ramen. Mamak Asian Street Food serves Malaysian and Southeast Asian dishes, and Taglish provides Filipino-American fare. Sticky Rice Lao Street Food is a rare find for authentic Laotian cuisine.
Q5. Do any of these Orlando takeout restaurants offer family meal packages? Yes, several restaurants provide family-sized options. Mediterranean Street Food by Shisco offers family meals serving up to 5 people for $59.99, which includes one entree and 2 sides. RusTeak provides prix fixe packages ranging from $40 to $85 per person for groups. Kai Asian Street Fare and other restaurants offer larger portion sizes suitable for sharing, though specific family packages may vary by location.
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